Domenico's Ristorante

Crust was basic cracker and hard gluten free crust. I got a buffalo chicken, spice was definitely there and better than others I’ve had just with worse crust.

Crust you could tell was just frozen and no more attention the reheat given, the cheese was not the best. The chicken seemed to be that of frozen chunks. The sauce did have great flavor.

Honestly just a very middle of the pack pizza and for the price I would like alternatives